Mussels

Mussels with Pipirrana Salad Recipe

Mussels with Pipirrana Salad

Mejillones Con Pipirrana Pipirrana is a type of salad which originates from Jaén in the Spanish region of Andalucía. It usually includes onion, tomato, green pepper and cucumber but each province in the region seems to have a different version of it. In its simplest form the salad is dressed …

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Mussels in Tomato Sauce Recipe

Mussels in Tomato Sauce Recipe

Mejillones a la Marinera On a recent visit to Brussels I ordered a plate of mussels. Imagine my surprise when I found that they’re half the size of Spanish ones and cost three times the price! No wonder mussels in Spain are often regarded as ‘el marisco de los pobres’ …

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